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Illustrated Blog by Yoko Baum
Food and Lifestyle Illustrator


Hello Autumn! Pumpkin season is here! Illustrated food recipe blog by Yoko Baum - food illustrator
#foodillustration #foodillustrator #editorialillustator #illustratedrecipe #pumpkinrecipe #fallcooking #autumncooking #autumnrecipe...
Yoko Baum
Sep 29, 20232 min read


Dengaku Miso BBQ Sause ~ sweet& savory Miso glaze recipe
#foodillustration #illustratedrecipe #japanesefood #japanesecuisine #dengaku #miso #dengakumiso #misodengaku #vegetalian #vegan...
Yoko Baum
Jul 18, 20231 min read


MISO SOUP 101 : The former part ~ what is "Dashi" soup stock and how to make it ?? ~
#foodillustration #illustratedfood #foodillustrator #recipeillustration #illustratedrecipe #japanesecuisine #miso #dashi #dashisoupstock #dashibroth #dashistock #misosoup #vegetarian #vegan #japanese #misopaste #healty #cooking #homecooking #homecook #cookathome Do you like Miso soup? - it's a hearty and healthy Japanese soup - Miso soup is a traditional Japanese soup consisting of a Dashi soup stock into which softened miso paste is mixed. You might have eaten Miso soup in y
Yoko Baum
Jan 25, 20234 min read


HELLO 2023!! ~ New Year, Stay Healthy, Fresh Start ~ illustrated food & drink recipes ~
Hello 2023! new year, stay healthy, fresh start. Illustrated food & drink recipes with winter fresh harvest
Yoko Baum
Jan 3, 20231 min read


Great Green Trio Salad ~ Yuzu-koshō dressing recipe !
#foodillustration #foodillutrator #illustratedrecipe #japanesecuisine #yuzukosho #japanesefood #dressingrecipe #foodillustrator #illustratedfood #vegetarian #vegan Another Yuzu-koshō recipe! (What is Yuzu-koshō? click here ). Yuzu-koshō is one of my favorite condiments. This salad recipe is super simple - of course you can replace broccoli and cauliflower, add diced mozzarella cheese, etc. It's a very flexible recipe. Great as a side dish, taste bright like lights of broadway
Yoko Baum
Dec 9, 20221 min read


Food illustration : Hokkaido Pumpkins secret trick for the "Boo!" season
#foodillustration #recipe #autumncooking #dinner #vegetarian #vegan #illustratedfood #foodillustrator #pumpkin #quickdinner ~PUMPKIN CHICKPEA CURRY~ So, what is Hokkaido Pumpkin? The Hokkaido Pumpkin (a.k.a. Kabocha) is a very common vegetable in Japan. (I usually get them in Trader Joe's, Whole foods and Asian Groceries.) It has a very sweet taste, with the added bonus of nutty accent. The secret trick is the skin is edible and contains rich beta-carotenes...which means it i
Yoko Baum
Oct 1, 20221 min read
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